Cantina di Quartu Sant’Elena was founded in 1926 when the winegrowers of its namesake town decided to join forces, establishing the agricultural cooperative that operates today.

The estate’s vineyards are situated across the municipalities of Quartu Sant’Elena and Maracalagonis, dedicated to the cultivation of Cannonau, Vermentino, Monica, Nasco, Nuragus, Syrah, and Carignano.
The winery’s enduring mission is to craft and champion high-quality wines that eloquently express the full potential of this remarkable terroir.